Chef Giorgio Pinna from Sardinia, with his exclusive delicacies such as Bottarga (Italian caviar) and various truffle products, conjures up the most delicious and original dishes. Come and discover the authentic Sardinian cuisine at L’Isola Di Giò on Het Eilandje.
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Lunch Menu €35
2 courses + coffee
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Group Menu €59 p.p.
starting from 10 persons – contact us for more info
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